Bubbles & Bao Weekend Brunch
Ask any local where to find the best brunch in New York, and they’ll point you towards our Bubbles & Bao offering. Every weekend, we transform our Art Deco dining room into a rather special celebration of dim sum, champagne, and proper Chinese cooking.
The concept is brilliantly simple: settle in for unlimited portions of our handmade dim sum, from truffle-laced bao to delicate prawn dumplings. Add 90 minutes of free-flowing cocktails or champagne, and you’ve got yourself quite the weekend sorted.
You might want to try our tableside Flaming Peking Duck. It’s become an Instagram sensation, and we promise it tastes even better than it looks.
Brunch at Hutong New York is served every Saturday and Sunday from 11:30am to 4:00pm. Booking is essential.
